Fresh Onion is carefully selected from quality-grown onions known for their firm texture, natural flavour, crispness, and good storage characteristics. Fresh onions are widely used as an essential ingredient in cooking and food preparation, adding a distinctive aroma, mild sweetness, and savoury taste to a variety of dishes. They are commonly used in curries, salads, sauces, soups, pickles, processed foods, and food-service applications. Available in different varieties, sizes, and grades, fresh onions can be supplied according to specific quality, packaging, and export requirements.